Amount of Carbohydrate, by difference in Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted

Poultry Products

In 100 g (Grams) of Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted there is 0.09 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted.

Sweetener, herbal extract powder from Stevia leaf 100 g 100%
Sweeteners, tabletop, fructose, dry, powder 100 g 100%
Sugars, granulated 99.98 g 99.98%
Sugar, turbinado 99.8 g 99.8%
Sugars, powdered 99.77 g 99.77%
Sweeteners, for baking, contains sugar and sucralose 99.53 g 99.53%
Strawberry-flavor beverage mix, powder 99.1 g 99.1%
Desserts, rennin, vanilla, dry mix 99 g 99%
Beverages, orange-flavor drink, breakfast type, powder 98.94 g 98.94%
Candies, gumdrops, starch jelly pieces 98.9 g 98.9%
Candies, hard, dietetic or low calorie (sorbitol) 98.6 g 98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened 98.55 g 98.55%
Beverages, tea, instant, lemon, sweetened, powder 98.55 g 98.55%
Sugars, brown 98.09 g 98.09%
Candies, hard 98 g 98%
Beverages, lemonade-flavor drink, powder 97.9 g 97.9%
Beverages, tea, instant, lemon, with added ascorbic acid 97.6 g 97.6%
Beverages, Lemonade, powder 97.57 g 97.57%
Beverages, Whiskey sour mix, powder 97.3 g 97.3%
Sweeteners, for baking, brown, contains sugar and sucralose 97.11 g 97.11%
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted

Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted is a type of Poultry Products. The most significant nutrients in Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted are listed below.

Water 62.6 g 62.6%
Energy (calorie) 214 kcal
Energy (joule) 896 kJ
Protein 23.47 g 23.47%
Total lipid (fat) 13.81 g 13.81%
Ash 1.14 g 1.14%
Carbohydrate, by difference 0.09 g 0.09%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 1.02 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 197 mg 0.20%
Potassium, K 254 mg 0.25%
Sodium, Na 174 mg 0.17%
Zinc, Zn 1.82 mg
Copper, Cu 0.073 mg
Manganese, Mn 0.011 mg
Selenium, Se 31.1 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chicken, dark meat, thigh, meat and skin, with added solution, cooked, roasted